The division represents, as its main commercial partner in Ecuador and Nicaragua, Montana S.A. which has the technology, infrastructure and know-how to make of each product a unique creation developed specially to satisfy the tastes and necessities of the clients and their projects. It counts in addition with the HACCP certification granted by Lloyd's Register Quality Assurance Ltd. for the lines of liquid flavors, emulsifiable, atomized and dry mixtures of same.

Resale Products: High rotation materials that mainly come from Montana, of which we maintain a permanent stock in our warehouses.

The Ingredients Division counts with a group of sales engineers specialized in food technology, trained both locally and abroad, who take care of the necessities of practically all our national clients.

Also, for the distribution of the flavors and ingredients at the regional level, we count with our own branches in Guatemala and Nicaragua.

The development of custom-made flavors and ingredients allows Fontaine S.A. to collaborate very closely in the development of projects for our clients, together with the assurance of supplying, and standardizing  the quality on a lot by lot basis.

The broad productive capacity of Montana S.A. and its modern development and research laboratories, applications and quality control facilities, not only allow for an uninterrupted supply of products but also the possibility for the client to perform tests.

For more information about our products, please contact the Fontaine Commercial Technical Representative assigned to your territory.

Flavors:
• Emulsified
• Encapsulater powders
• Liquids
• Natural and identical to natural
• Seasoners for meta and salted products

Ingredient system:
• Clouding agents
• Stabilizers
• Sweeteners
• Thickeners
• Emulsifiers
• Others
 
Natural Colors:
• Cochineal crimson
• Bixine
• Norbixine
• Antocyanine

Row materials:
• Native starches
• Modified starches
• Glucose
• Lecitine
• Soy Protein
• Polyols
• Dextrose
• Maltodextrine

Applications: Drinks, metas, candies, farmaceutical, milk products. instant dessert, bread making, cosmetics

Doy packs, Flow placks, bags, bundles, complements, return containers, sachets, thermoshrunk labels, films, performed containers.
 
Laminations that combine various films: polyesters, aluminum, nylon, etc. Grafic printing by rotograving system.
 
Aplications:  
Food products: milk and meat products, frozen and hygroscopic products, fat products, animal feeds, all food products
Pharmaceutical Products Home and personal care products (chemical products)

• Full color printed plastic containers
• Die development in the manufactura of models of excellent prolity and precision
• Blown out containers from 20 cc hasta 5000 cc
• Containers requering complex assemblies

Applications are infinite with the full range of machinery we can produce any type of container, no matter its size, shape or requerid production volume, among which we have:
 
• Foods (bee, blanc mange, mayonaise, sancer, juice, drinks, powder foods, creams, among others)
• Household (VHS video cases, blend bottles, liquid dishwashers and others)
• Personal care products (bar desdorants, colognes and others)
• Industrial products (to store food or cleaning products)
• Lab and pharmaceutical products (free medical samples, liquid saccharine, menthol and others).

Self adhesive labels with printing quality in: offset, flexography, letterpress, serigraphy, holeprinting, digital stamping, same which can be combined in the same label.

• BOPP white pearl labels
• BOPP transparent crystal labels
• BOPP or PE kill transparent, soft to touch
• Un-metallic holographic stamping labels
• Iridescent holographic labels
• Hot stamping labels

• Metalized BOPP labels
• Tactile finish labels
• Multipage labels
• Fluorescent labels
 
Collection stickers out or in pack
• Pearl white BOPP stickers
• Transparent cristal BOPP stickers
• Metallized BOPP stickers

• Holographic BOPP stickers
• Numbered stickers
• Front-and-back printed stickers
• Stickers with message concenling screens
• Stickers with thermochromatic screens that change with temperature     
• “Glow in the dark” fluorescent screens

• Double screen stickers with double face printing getting coupon without adhesive
• Double and triple film stickers
• Multipage stickers
• Body stickers that allow perpendicular adhesion

• Metal Detectors with Icelander Technology for products being transported by chain convenyors,packed or unpacked
• Pipeline Metal Detectors for fluid, semifluids and fluidized solids within pressurized lines
• Pharma Metal Detectors with technology to compling with extrusors or compressor for pills or tablets
• TR and T Metal Detectors for powdered or granulated foods transported by free fall  
•  DMI-B Metal Detectors with deterchable tip, of sturdy build, for use in the wood, minig and recycling industries 
•  MCAD-P Metal Detectors for products being carried within pipelines at low speed
•  Metal Detectors for low height products

• Equipment to determine transmission of oxygen through a film or a container
• Equipment to determine transmission of water vapor through a film or container 
• Equipment to determine oxygen content in the head space for products packed in modified atmosphere
• Equipment to determine the sealing strength
• Equipment to determine packing escaper

Cuantitative  method for detection of micotoxines.  Complete kit for determination of  the most important micotoxines in food and cattle such as total Aflatoxines, Aflatoxines M1, Aflatoxine B1, Ochratoxine A, Fuminisine, Zeralenone (T2 and DON) 
 
The applied technology  is the extraction of the micotoxine by means of washings through Inmunoaffinity colums that allow complete isalatin of the micotoxine present and direct reading through a fluorometry equipment.  
 
Characteristics:
 
• Fast: Time employed in test 10-15 minutes (excluding extraction and preparation of simple)
• Hight detection sensibility and wide range
• Easy. No special skill required to conduct test 
• Safe. Less toxic materials required than for convencional methods
• Convenient. The same extract and instruments are used for testing other micotoxines

Dynamic hight precision weighing systems inproduction lines for:
 
• Product classification by weight difference: Cold storage in the meat, poultry and fish industries  
• Weight control and adjustment of products optimizan losses and increasing productivity

•Detection of missing units in packed boxes
Programmed equipment with a nominal weight and higher and lower limits
Programming for 100 products in the same equipment 
Automatic or manual rejection.